This salad can be used as a side dish or as an appetizer. The main thing is to choose young spinach for the salad, because it goes into the salad without heat treatment.
Extremely tasty snack salad of herring with vegetables in Korean. This salad can be prepared for every day, and on the holiday table.
Extremely tasty, moist and juicy cake! If you do not say that the carrot cake, no one will guess, carrots it is almost not felt. It goes well with sour cream custard, it just melts in your mouth. Try to cook, it is very tasty!
I suggest you try mashed potatoes in Irish. Interesting combination of potatoes and cabbage.
In October-November I always bake Christmas pudding or cake, which I carefully keep. And we only eat it at Christmas! Who does not know, this pudding is baked a few months before Christmas. impregnated with alcohol (which in this case acts as a preservative), wrapped in paper and stored in a cool place until Christmas. This year I have a new pudding recipe – and it turns out it is very rich, fragrant and spicy! This is my 500 recipe online and I want to treat everyone to this wonderful pastry. Do not be afraid of a large number of ingredients: everything is much easier than it seems!
Fragrant, soft and very, very tasty gingerbread.
Juicy, fragrant, tender meat, like chicken ham! Preparing is very simple. Perfectly complement your holiday table.
Hi there! For the first time I decided to share with you my recipe. Found on the website several methods of cooking pastrami, but mine is slightly different from the rest, mostly in preparation of a salamuri. The meat is very soft. Fans of spicy will like it!
This colorful salad will look great on the holiday table. A great addition to the main dishes on your table. Guests will be delighted.
I hasten to share with you a wonderful recipe, easy to prepare, very tender and very tasty! The result exceeded all my expectations! And most importantly-her husband delighted. The recipe is from a book of Turkish cuisine. Come in!