Croissant with Turkey Recipe
A simple recipe for a delicious version of the “sandwich”. You can prepare a rich Breakfast, take it with you.
Servings
2
Cook Time
35minutes
Servings
2
Cook Time
35minutes
Ingredients
Instructions
  1. Products that we will need.
  2. Mix mustard with sour cream.
  3. Tomatoes cut into thin circles.
  4. Cut the croissant lengthwise not to the end, so that the croissant would open.
  5. Fry the steak, salt, pepper to taste, let it cool in foil, then cut it lengthwise so that it is thinner, but this is a matter of taste.
  6. Spread one inner side of the croissant with sour cream and mustard, put the steak, the other side is spread with cottage cheese and put the tomato. Done!

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