Stuffed Eggs “Buffet” Recipe
Very good recipe snacks, which will decorate a festive and everyday table! Is preparing on times-two. Try to cook and surprise your loved ones.
Course
Birthday Food Dishes
,
Christmas Food Dishes
,
Dinner Dishes
,
Easter Food Dishes
,
Holiday Food
,
Lunch Second Breakfast
,
New Year Food Dishes
,
Snacks
,
Valentine’s Day Food
Cuisine
Russian
Servings
4
Cook Time
30
minutes
Servings
4
Cook Time
30
minutes
Ingredients
6
pieces
Chicken egg
100
gram
Champignons
1
piece
Onion
1.5
teaspoon
Soy sauce
2
tablespoons
Mayonnaise
Salt
Black pepper
Instructions
Prepare the products. Boil hard boiled eggs, cool and clean. Cut in half and remove the yolks.
Mushrooms and onions finely chop and fry in butter. In the process, salt and pepper.
Combine yolks, onions and mushrooms, soy sauce and mayonnaise. Stir.
Ready the stuffing lay in halves of proteins. Decorate as desired.
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