Chicken fillet with Cheese wrapped in Bacon Recipe
A quick and very tasty festive dish, it helped me out many,many times, and I hope it will be useful to you. Chicken breast with cream cheese in bacon. Crispy and juicy.
Servings
2
Cook Time
25minutes
Servings
2
Cook Time
25minutes
Ingredients
Instructions
  1. Turn on the oven to warm up. Cut the breast fillet into two portions, dry with a paper towel.
  2. Make incisions, add a little salt, put slices of cheese. To close.
  3. Carefully wrap the bacon, sprinkle with sesame seeds.
  4. Bake for 15 minutes, 190-200 degrees, another 3-4 minutes under the grill, 230 degrees.
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