I want to share a recipe for my favorite curd cake, soft, moderately moist, slightly crumbly and very flavorful. Its important advantage is also that even after a couple of days it remains fresh, without losing its taste qualities. In addition, this dough can be used to make an excellent Easter yeast-free cake!)
A hearty winter salad! It can replace lunch or even dinner! It will be to the taste of the stronger sex, and girls can sometimes afford it.
Chinese new year is coming soon. One of the mandatory dishes on the new year’s table in Cantonese cuisine is steamed fish. The fact is that in the Cantonese dialect of Chinese, the words “fish” and “abundance” sound very similar.
Very juicy, tender salad from available products-perfect as a snack and for a good mood! Very simple salad.
Light salad in all respects. This is the idea I saw on the Internet. Simple and elegant.
Delicious salad with fresh vegetables. Simple, but very tasty!
Hello!!! Today I want to share a recipe for a very chocolate and insanely delicious cake “Prague”, or as it is also called “Prague”. This is a good old classic, but slightly modern. The cakes are moist, with a pronounced chocolate taste, cream based on butter and condensed milk, and a light sourness of apricot jam perfectly sets off the sweetness of the dessert. And this whole joy is called cake “Prague”. We liked this cake very much, I hope you will like it too!! Join us!
Very easy to prepare a hearty salad. There is no beer in its composition, it is assumed that it is served with beer. But I think a salad without beer is also good!
I offer you a salad with ham and pickles. This is, so to speak, a kind of variant on the usual salad “Olivier”. Cook with pleasure.
Interesting salad and an interesting combination of products, very tasty and simple. Very simple salad.