Eastern Caviar from Baked Eggplant Recipe

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Always loved eggplant caviar, that’s right from childhood). When eggplant season comes, the first thing I cook is eggplant caviar. Know several recipes this overseas snacks). Today I offer to cook “Eastern aviar”. Perhaps, you ask – why “Eastern caviar”? Because it was in the East that eggplant was first baked and then mixed with lemon juice and sesame paste thin. This same recipe caviar with fresh vegetables, without excess butter, which is perfectly combined with a piece of white fragrant bread. It seems to me that this is the perfect snack and a great snack!

Spicy Jelly from Grapes “Isabella” Recipe

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Perhaps someone thinks autumn as a sad time. And it seems to me that autumn is a generous time, and it is also very colorful. And it’s not just the red-yellow-orange landscape outside the window, in the autumn a huge number of colorful vegetables and fruits ripen, which means that it’s time to prepare. Spicy jelly from homemade grapes with the addition of cinnamon and anise is obtained with a rich taste and beautiful color.