Cranberry Tea with Citrus Fruits Recipe
A classic combination of my favorite tea. The composition is simple – cranberries and citrus fruits. I drink when I have a cold or just for dinner. I recommend you to cook and taste this flavor.
Servings
2
Cook Time
20minutes
Servings
2
Cook Time
20minutes
Ingredients
Instructions
  1. We wash the cranberries well, sort them out, remove small debris, it is often found in the purchased berry. If you use jam, then this step, of course, is skipped.
  2. I usually mash the berries with a potato masher, adding a little water (about 50 ml).
  3. Boil the berries on low heat for about 5-7 minutes, do not forget to add sugar and vanilla.
  4. At this time, brew black tea, slice an orange and lemon.
  5. Mix the tea with cranberries and citrus fruits, let the drink brew for 10-15 minutes, and you can try it! If you choose between jam and fresh berries, then I like the first option more, but it’s a matter of taste. Fragrant tea with a rich taste!
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