Salad with Crab Sticks Recipe
I recommend cooking this delicious salad. An excellent combination of products makes this salad very tasty, appetizing, fragrant, with a slight sharpness, thanks to Korean carrots.
Servings
2
Cook Time
25minutes
Servings
2
Cook Time
25minutes
Ingredients
Instructions
  1. Cut the crab sticks into cubes.
  2. Cut the cucumbers into cubes.
  3. Boil the eggs (I cook them for 10 minutes) and cut into cubes.
  4. Lightly chop the Korean carrots.
  5. Add salt to all ingredients, season with mayonnaise and mix well.
  6. Ready.
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