I suggest a quick, spicy eggplant snack with carrots. Carrots you can use “Korean”, but I made myself, it’s safer and tastier. Eggplant I have a greenhouse, gentle. It does not need to be soaked and pre-salted. Prepare a salad you will not be difficult. Snack is perfect for fried meat, poultry.
There are a lot of recipes for this dish. I offer one of the time-consuming options, where we will not ignore all the subtleties of its preparation.
My children love to eat carrots in Korean and often ask me to cook them. And I do not like to often cook the same dishes, boring… Here is a format of carrots in Korean was born as a result… tasty, fast, non-trivial and wonderful for a festive serving…
Very rich in taste and aroma salad in the Chinese style. Salad is balanced by the presence of vitamins and minerals, which is very important in the spring.
Since then, as Vogue Korean salads, I think, almost each family got their own recipe for cooking carrots in Korean. Want to offer your own version.
My husband loves this recipe so much that I make it almost every week. This vitamin snack can be useful during Lent.
Delicious salad of squid with quail eggs and arugula. Perfect for a festive table. Really tasty salad for lovers of arugula and squid.
Very tasty snack for squid lovers. I really liked the salad-gently, slightly piquant, I would say – air, this is for me a light and unobtrusive snack!
For lovers of seafood and Oriental cuisine. Squid dishes are rich in proteins, will help to balance and diversify your menu in the Post.
Simple delicious salad for spicy lovers! Delicious, spicy and spicy salad. One of the most delicious salads in Korean. Red beans are ideal for “sharp motives” of Korean dishes. The salad turns out to be spicy and very tasty, while practically does not require any effort to prepare.