Salad with Shrimp Recipe
Very tasty salad. a very original recipe, and the content of the recipe is simple, and everyone can try to cook it!
Servings
2
Cook Time
25minutes
Servings
2
Cook Time
25minutes
Ingredients
Instructions
  1. Pour boiling water over the shrimp, drain the water after about five minutes. I have them of different sizes, there were several small ones that were cleaned, and I added large, royal ones. Cut the olives into halves. Cherry tomatoes are also cut in half.
  2. Rinse the arugula leaves with water and dry them on a paper towel.
  3. We will tear them with our hands and add them to the rest of the products.
  4. Dressing-vegetable oil, a little vinegar, seasoning. I have Italian herbs in my composition (a small mill): iodized sea salt, rosemary, thyme, paprika, pink pepper, savory garden, basil, tarragon. Mix everything quickly and thoroughly and serve to the table. Bon appetit and, of course, summer mood!
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