Hello dears! Today I want to offer you not quite the usual recipe. I read it in a long-donated book with a completely impossible recipes. This recipe is very interested, I have altered it a few under the most familiar products. A sort of hodgepodge, of course, not everyone will like it, but we liked it.
Salad is very simple, prepared in a few minutes, here the most important dressing! Delicious, fragrant dressing will turn an ordinary salad.
A delicious salad of carrots, orange and pine nuts will energize you. Carrots and oranges are a storehouse of vitamins, plus pine nuts – they cause saturation, which ultimately leads to a reduction in the total number of calories consumed.
I love to come to my husband from work for dinner to serve something interesting. In the last issue of the magazine I saw this recipe, all the products in the house were, and I decided to try. I liked the result and decided to share it.
Tonight I wanted something simple. The choice fell for potatoes and stew (good lying around a jar of Belarusian beef stew). But it just didn’t work out. It turned out delicious)
The meat for this recipe turns out juicy with a delicate aroma of spices. Minimum effort, and the result is amazing. Recommend!
Gratin of pasta and chicken Breasts in Italian. A set of basic products in this gratin – all familiar. Simplicity and speed of preparation of this dish – very much pleases. But a few “Italian” nuances will give the familiar combinations a new charm and delight You and your loved ones. Help yourself to a familiar casserole in an Italian way!
The dish is hearty, full dinner or the second for lunch. Italian herbs in minced meat, give an interesting flavor. Propose a enjoying!
When I saw this recipe, I immediately realized that it would become a favorite in my family. The aroma of Parmesan and Italian herbs… It’s as memorable as the Italian songs. Original and, at the same time, simple molding.
The other day I got my hands on a booklet from a local food store to order. Looking at the pictures, his eyes lingered on the unusual pizza, namely, attracted me to the original rim. As usual, formed a crazy idea to make the most of this pizza. Googled, it turned out, that recipes there is no, only photo in menu from different institutions. Went to experiment in the kitchen, and what came out of it, go look at the recipe.