Smerrebred is a Danish sandwich on rye bread. It can be fish, meat and vegetable. The list of its ingredients tends to infinity. Smerrebred is often used as an independent dish, because it has a large number of ingredients in its composition. Danes know more than 170 varieties of such sandwiches, which can often represent the most unexpected combinations of products. Delicious Smerrebred can be made with sprats or sardines.
A fairly simple, but at the same time awesome and unusual recipe, the taste of this dish can not be transmitted, you can only try it!
Delicious and quick to prepare salad, perfect for a festive table, as well as for a family lunch or dinner. Very tasty salad.
Hello everyone I want to share a celery salad. I made it spontaneously and now the whole family likes this salad.
Simple, delicious, spicy, sunny, everything is in its place here, an excellent combination of vegetables, nuts, spices – after all, this is why we love the cuisine of Georgia. I recommend it.
A simple salad and, nevertheless, quite tasty. There is nowhere easier to cook and, oddly enough, in the summer in the heat, it “went”perfectly. It is especially good with rye bread and new potatoes. Help yourself.
Cod liver is very useful, but not everyone can eat it as an independent dish. Let’s prepare a salad. Bright, juicy, spicy. Help yourself.
Today we will prepare a summer French salad with pine nuts and tomatoes. Light in taste and very low in calories, it will appeal to everyone who values their health and cares about the figure.
Hello everyone If you are tired of carrots in Korean, then you can use the recipe for an amazing vegetable snack with eggplant in Korean! Delicious, original. simple and fast! Eat to your health! Have fun!
For lovers of delicious pickled vegetables, a video and photo recipe for cooking cauliflower pickled in Korean will be useful. Cauliflower is marinated very quickly, only 6 hours, but it turns out very tasty.