Danish Smerrebred with Sprats Recipe

|

Smerrebred is a Danish sandwich on rye bread. It can be fish, meat and vegetable. The list of its ingredients tends to infinity. Smerrebred is often used as an independent dish, because it has a large number of ingredients in its composition. Danes know more than 170 varieties of such sandwiches, which can often represent the most unexpected combinations of products. Delicious Smerrebred can be made with sprats or sardines.

Juicy Chicken Breast in the Oven Recipe

|

Cooking chicken fillet is quite simple in different ways, but I suggest you try my signature recipe. The white meat of the chicken is slightly dry, so adding juicy sweet pepper and Mozzarella to it, you will turn the fillet into the most delicate fragrant dish for the festive table. There is nothing complicated in the recipe, just alternately add all the ingredients, and the finished delicacy in the oven will be covered with an appetizing crust.

Salad with Celery Recipe

|

It will take a lot of time to list all the useful properties of celery! A lot of vitamins, nutrients and fiber. And how useful it is for men! 😉 It also rejuvenates and promotes weight loss. In short – an irreplaceable thing!