Bean Salad with Tomatoes Recipe
Such a light but healthy salad is very useful in the summer menu, it is prepared quickly, from products “at hand” and can easily replace a full dinner.
Cook Time
10minutes
Cook Time
10minutes
Ingredients
Instructions
  1. Boil hard-boiled eggs. Discard the beans on a sieve and put them in a salad bowl. Cut the onion into feathers and add to the beans.
  2. Wash the tomatoes, dry them and cut them into large slices. put them in a salad bowl.
  3. Cut the eggs, wash the greens, dry them, cut into small pieces – in a salad bowl.
  4. Mix, put on a dish, decorate with a grid of mayonnaise and add salt.
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