I saw something similar on the site, but I have a little different. Can someone come in handy.
Delicious, nourishing, healthy and affordable stuffed pepper recipe. Please all amazing rich taste in the absence of fat.
We continue to reveal the secrets of wild rice. It turns out, he very good in well traditional dishes. Pilaf with him already was, now are trying stuffed pepper. And instead of minced meat, as the best accompaniment for wild rice, we use fish, namely tuna. Old recipes in a new way – tasty, useful and easy to prepare!
Delicate and, at the same time, nourishing salad. An unusual combination of fresh vegetables with hints of spicy chicken.
Avocado gives the salad an unusual softness and creamy piquancy. A little tip: if you add onions, then fill it with boiling water for 2-3 minutes.
I tried this salad at the restaurant. I really liked it, so now I cook at home. Very tasty salad.
I often see how popular frozen stuffed peppers are in supermarkets. But they are easy to make at home. Today I offer you the option of harvesting for the future: stuffed bell pepper in Greek.
In my family, everyone loves stuffed peppers, and of course, like everyone else – there are secrets, subtleties and wisdom. I want to share a recipe that is very fond of our guests. Stuffed peppers – a lifesaver for all occasions – they can be prepared in advance and put in the freezer, and when you need a quick and delicious lunch – put in the pan, season and after 45-60 minutes – ready tasty and healthy dish!
Tasty and hearty dish! The name speaks for itself. The scents coming from the kitchen will Wake up the household before all the alarm clocks! Checked!!! ))) Try it!
A vegetarian version of everyone’s favorite stuffed pepper. I though a meat-eater, more like!