Curry Potatoes Recipe
Delicious potatoes from the oven, baked on baking paper with curry. Very simple to prepare.
Servings
2
Cook Time
35minutes
Servings
2
Cook Time
35minutes
Ingredients
Instructions
  1. Peel the potatoes, wash and dry. Cut 1/8 of each potato. Place in a bowl. Pour in the butter, salt, and sprinkle with breadcrumbs and curry. Shake the dishes well so that each piece falls off, covering with a lid. Cover the baking sheet with baking paper and put the potatoes one by one on it.
  2. Put in the oven for 20 minutes at t-180 C. Ready!
  3. Put it on a plate and enjoy.
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