Green Garnish Recipe
All the options for potatoes, cereals and stewed cabbage are boring to me, and I found this delicious recipe with string beans. A very tasty and simple recipe!
Servings
6
Cook Time
20minutes
Servings
6
Cook Time
20minutes
Ingredients
Instructions
  1. Finely chop the garlic and onion and fry in vegetable oil.
  2. Cook rice and eggs. Finely chop the eggs. That’s it, put them aside, add them to the beans at the end.
  3. Add the beans to the onion and fry for 10 minutes.
  4. Add spices and soy sauce, I love it, so I added 3 tablespoons, you add according to your taste.
  5. Add the rice and mix well.
  6. Turn off the stove and add eggs and herbs to taste.
  7. We ate grilled chicken, but the side dish is perfect for fish.
0 0 votes
Article Rating
       

Related posts:

Quail Fillet Rolls with Onion Garnish Recipe Glazed Chicken Legs with Tomato garnish Recipe A Garnish of “Tomato Rice with Cheese” Recipe Buckwheat with Vegetables “Royal Garnish” Recipe Peas and Carrots for Garnish Recipe Chicken Fillet with Zucchini and Garnish Recipe Preparation of Vegetable Garnish Recipe Salad-Garnish with Chickpeas and Broccoli Recipe Paella with Mussels, Bell Peppers and Green Peas Recipe Green Pilaf with Spinach Recipe Pasta a La Boscaiola with Mushrooms and Green Peas Recipe Grilled Salmon with Creamy Green Peas Recipe