| Cook Time | 10 minutes |
| Servings |
Ingredients
- 300 gram Green peas (canned)
- 1 piece Carrot
- 1 piece Onion
- 2 tablespoons Soy sauce
- 20 gram Butter
- Water
- Black pepper, salt to taste
Ingredients
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Instructions
- Put fresh peas in a pressure cooker pan, it is in it that the side dish will be prepared in 10 minutes.
- Cut the carrots at random and add them to the peas.
- Chop the onion into small cubes and add to the pan.
- It remains to add soy sauce.
- Spread the butter on top, pour water to cover the peas a little, if desired, add salt and pepper. Close the lid of the pressure cooker and put it to cook for 10 minutes from the moment of boiling.
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