Borani Banyan is a traditional Afghan recipe. Fried eggplant stewed in tomato sauce is served with cold garlic yogurt and sprinkled with a large amount of dried mint on top. Usually such eggplants are served with kabuli pulao (pilaf) with pita bread or naan (wheat tortilla).
All my life I thought that everyone can cook delicious corn, how wrong I was… Just a couple of simple secrets, make the taste of corn unforgettable!
Everything is very simple and delicious! Everyone will be fed up! Everyone can cope with the preparation, the dish can not fail!
Very soft and delicious, as well as a hearty dish of chicken fillet. “Chicken fillet in sour cream batter” For this chicken fillet, as a side dish, you can cook buckwheat, rice, etc. I recommend watching the video recipe.
This is a very light and healthy vitamin salad, invented by me 🙂 Pumpkin oil gives an incredible piquancy and expressiveness to this salad. Recently, this salad has become our favorite.
Delicious and quick to prepare salad, perfect for a festive table, as well as for a family lunch or dinner. Very tasty salad.
We fill the salad with sauce, mix thoroughly. We spread the lettuce leaves beautifully on a plate and spread our salad on top. For brightness, we also decorate the salad with cherry tomatoes. Bon Appetit!
Delicious nutritious salad of boiled potatoes and chicken. Add some fresh lettuce leaves and radishes for flavor. Cook and taste. Bon Appetit!
A simple salad and, nevertheless, quite tasty. There is nowhere easier to cook and, oddly enough, in the summer in the heat, it “went”perfectly. It is especially good with rye bread and new potatoes. Help yourself.
A wonderful salad framed by lightly salted fish. Try it, it’s very tasty!