Salad “Tomato Bean” Recipe
Dear friends, I want to offer you a salad of canned white beans in tomato sauce from the manufacturer. The salad turns out to be hearty, nutritious and healthy.
Servings
5
Cook Time
30minutes
Servings
5
Cook Time
30minutes
Ingredients
Salad
Meat
Instructions
  1. Prepare all the necessary products for the salad. Get started. Wash the meat in advance and be sure to dry it. Sprinkle with salt, pepper, hops, mustard and leave to marinate for 1-3 hours. Then put the meat in a baking sleeve and bake in a preheated 190-180 °C oven for 1.5 hours. Boil the eggs.
  2. Open the canned white beans in tomato sauce and put them in a large bowl for convenience.
  3. Add the chilled meat cut into small cubes to it.
  4. Add the finished Korean carrots.
  5. Cut the eggs into small cubes and add them to a bowl.
  6. Then divide the cherry tomatoes into 4 parts and add to a bowl, pepper, salt and mix.
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