I present to your attention a simple and delicious dish Mitlof-a traditional dish of home-made American cuisine. “Meatloaf” literally translates as “meatloaf” or “meat loaf”.
A quick pie without kneading the dough with a curd-banana filling. This cake is suitable for both breakfast and tea.
In our family, the combination of pickled cucumber, boiled egg and green onions is very popular, so we just do not use this mixture: in the filling of pies and salads, and the simplest for sandwiches.
A cake on kefir with raspberries and coconut shavings is an air cake. Raspberries go well with this dough. It seems to me that you could add a little red dye to the dough and you would get a real red velvet pie))
This pastry is prepared in 20 minutes from start to finish! It’s easy, fast, and simple! No need to wait for the dough to come up, roll out and fry in the pan immediately! And a quick snack is ready! Very tasty with sweet tea)))
A very simple snack option for both your daily diet and for decorating a festive table. Crusty bread perfectly combines with this salad and complements it with its garlic flavor.
Wonderful sandwiches that will appeal to both adults and children. For breakfast, for dinner, with you to work, on the road, on a picnic – you can take them anywhere! Yes, and the filling can be fantasized. It is better to prepare in advance and wrap in a film so that they are soaked.
In this snack, you will enjoy a variety of flavors: rye-wheat bread with a pronounced dill-garlic flavor, caramelized onions, tender egg rolls with juicy eggs and pieces of smoked salmon, soft olives.
Today I offer you a recipe for cauliflower in the oven. You can use both fresh cauliflower and frozen. Cauliflower in sour cream or cream with cheese is a light and delicious dish.
Vanilla cake with nuts – a delicate and surprisingly flavorful cake for tea. Soft shortbread dough, vanilla cream is perfectly combined with nuts and chocolate. Try to cook this delicious unusual cake, surprise your friends and family. With this pie, of course, you will have to tinker, but it’s worth it)