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Print Recipe
Bean Salad Recipe
Simple, but at the same time very tasty salad in the French style. It is prepared easily and quickly, from improvised products. Both adults and children like it.
Cook Time 20 minutes
Servings
Ingredients
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Grate the carrots on a large grater, chop the onion finely.
    Grate the carrots on a large grater, chop the onion finely.
  2. Peel and seed the apples and cut them into small cubes. Add canned beans. Take sour apples. Sourness gives the salad a special, original taste.
    Peel and seed the apples and cut them into small cubes. Add canned beans.
Take sour apples. Sourness gives the salad a special, original taste.
  3. Cut the eggs into large cubes.
    Cut the eggs into large cubes.
  4. Combine all the products, add a little salt, add mayonnaise and mix.
    Combine all the products, add a little salt, add mayonnaise and mix.
  5. Put the salad on a flat dish and sprinkle with chopped dill.
    Put the salad on a flat dish and sprinkle with chopped dill.

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