Salad with Crab Sticks Recipe
Fresh, light, juicy and very delicious salad with crab sticks, radishes and cucumbers, the preparation of which will not take much time and will please you on hot days.
Servings
4
Cook Time
15minutes
Servings
4
Cook Time
15minutes
Ingredients
Instructions
  1. Cut crab sticks into large pieces. Pour into a deep bowl.
  2. Cut the cucumbers into long strips. Pour out to the crab sticks.
  3. Radish is also cut into long strips and sent to a bowl with the rest of the ingredients.
  4. Coarsely cut the boiled eggs.
  5. Finely chop the onion and dill and pour into a bowl. Add smetana. Add salt and pepper to taste. Mix well and remove before serving in the refrigerator for 15-20 minutes.
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