New year’s table always pleases with its abundance of hot dishes, salads and pastries. I would like to treat You to a hearty and juicy pie! Yeast-free dough with a rich and rich filling of canned pink salmon, potatoes and pickled zucchini! Enjoy your meal!
Some word with multiple meanings. This is the name of the method of cooking meat over coals at a temperature of 100-120 degrees Celsius, and the equipment necessary for cooking this method, and a picnic where you eat dishes cooked in a barbecue oven. There is even a sauce with this name! I’m going to do ribs in an electric locker small 18 litres with heating elements top and bottom, which I can manage. You can make them in a regular oven, just take more time than I spent. Marinate them, and then bake them in a clay pan. Such ribs are not ashamed to serve on a festive table, including new year’s. As you know, there is not much meat on the ribs, so we will eat 700 g for two!
I suggest you prepare a healthy vitamin salad of fruits and vegetables with a spicy dressing. Quick, simple and delicious.
This is one of my favorite summer salads. It has everything and freshness and juiciness and satiety. Very easy salad.
I love the combination of avocado with fish, and with smoked it’s all a fairy tale. A simple, very tender and very satisfying salad. It is prepared easily and quickly, for lunch, dinner or a festive table. And the sauce will perfectly complement the rainbow of flavors.
This hot green pea salad has a spicy and rich taste. It can be included in both diet and lean menus.
Delicious, spicy salad with tomatoes, cheese and celery. Very easy salad.
I want to offer a salad that will please you on weekdays and decorate the holiday table! I prepared a small portion, but you can safely increase the number of ingredients.
Summer, heat, so I do not want anything hot.. but you can’t eat grass alone. I cooked meat broth for my husband’s soup, he can’t do it without it, and I came up with this delicious salad for myself.
I offer a cheese cake in the shape of a Christmas tree for a festive table as an appetizer! It will become a real decoration of the new year’s table, and will not go unnoticed by Your guests! It is prepared quickly, which is very convenient in the midst of the new year’s bustle, and it turns out delicious and elegant!