Quite often I cook myself chicken liver. Just fry it, salt it, and eat it! Sooooo love. But you can also make a delicious, crunchy salad with it, which can become one of the dishes on the new year’s table.
Cupcakes are excellent pastries, they are prepared simply, stored for a long time, and they are beautiful on the table! New year’s cupcakes are more fragrant, tastier and more beautiful than usual.
New year’s holidays fall on a fast and sometimes it is difficult to choose a festive Lenten dish. And it will be a great side dish for meat or poultry. “What’s new and festive about potatoes?!”you say. Did you cook like this? No, so it’s time to try new tastes.
For holidays for fish lovers, you can serve rolls with vegetables wrapped in a turban. It is juicy and delicious, they look very nice and appetizing and it is not difficult to cook them!
Elegant and delicious salad that will never be superfluous on the new year’s table. You can spread the salad in layers, watering each layer with dressing, you can mix everything in a large salad bowl. The layered version of the salad is preferable, it allows you to feel the taste of each ingredient, but this is a matter of taste.
I offer you a recipe for a light salad, which will be a great option for a snack for the New year. It does not require any special effort to prepare it, and its composition will please even those who adhere to proper nutrition.
Simple to prepare, but very tasty and spicy salad with cauliflower, red onions and pickles! Very tasty salad.
The idea of serving vegetable snacks in the form of different-sized balls is not new, but it is often disappointing, because in the main, not everything is as tasty as it looks beautiful: vegetables are obtained fresh and dry. I will show you how to avoid the blandness of the ingredients, share a lot of “secrets”, in General, I will tell you how to cook not only a beautiful, but also a really delicious snack. In addition, we will put everyone’s favorite herring inside and we will get a version of herring “under a fur coat”, only ours will be in a ” tangerine ” crust)
Quick, crispy pastry with delicious fish. Good and on the holiday table and for every day. Try it!
Delicious crispy vegetables in a sweet and sour marinade. Irreplaceable as a snack, and also perfect as a side dish for meat, fish and chicken!