Traditionally Easter cakes are baked. But modern, busy work hostess prepare instead of them (and sometimes in addition to them) cupcakes. Stunningly delicious cupcake turns out! The name is given because of the liquor used. The cooking time is indicated without the time to cool the cake.
I share with you a recipe of fragrant, vanilla buns. I can only use vanilla, baking powder and pastry decorations. I looked on the website similar no prescription. Buns are easy to cook, the result is excellent. If you do not decorate, we can take nature and to the country.
Today I want to share a recipe for coffee Easter cake with cream cheese. Which will appeal to You with its tenderness and aroma.
I think every family has their favorite cupcake recipe. It is the one to which we return from year to year… having tried at the same time a lot of other recipes. So I want to share THIS recipe of cupcake… The recipe is absolutely simple and unpretentious, but the output is a delicate, airy, fluffy cake!!! Walnuts, cocoa.. coconut… And all together inexpressibly tasty! We are constantly changing the fillers and get a different taste!!!
I suggest you try stewed oyster mushrooms. Very tasty dish. You can serve with rice or even pasta, as oyster mushrooms are good as a separate dish.
Well, what holiday without pancakes?! Yes without stuffed?! Spend a little time and tea will serve a beautiful, delicious pancake cake with cottage cheese. And in the form of an egg – the main symbol of Easter.
I want to offer you a fresh and original salad of simple, affordable ingredients. Very unusual taste is obtained from a completely ordinary products.
We prepare the most delicious and favorite dishes for the Easter holiday. One of the most favorite options of cottage cheese Easter in our family is custard. It has a delightfully balanced taste, long stored and does not leave anyone indifferent. I suggest you one of its options – with blueberries. Easter is incredibly beautiful with a wonderful blueberry flavor and aroma.
Warm Brussels sprouts salad with chicken and Parmesan. This is a very tasty and almost healthy dish! Because Brussels sprouts have so many vitamins, minerals and much more usefulness!
Until now, I rarely baked cakes. Someone will present, guests will come – will bring. This year I decided to become the guest who treats herself! So I began to look for a recipe, ask my friends who regularly does it. The first test and such luck!!! Very good and unusual recipe!