Tea “Emerald” Recipe
I love green tea, this way of cooking was to my taste!The delicate taste of menthol combined with green tea. I will be very pleased if this is also useful to someone! It can be drunk both hot and cold.
Course
Children’s Food Ideas
,
Dinner Dishes
,
Lunch Second Breakfast Dishes
,
Morning Breakfast Dishes
Cuisine
Italian Cuisine
Servings
2
Cook Time
20
minutes
Servings
2
Cook Time
20
minutes
Ingredients
4
teaspoons
Green tea
2
glass
Water
boiling
1
piece
Kiwi
Honey
or sugar, to taste
Instructions
Pour hot water over the green tea and let it brew for 5-7 minutes.
Kiwi (choose a soft enough fruit) peel, mash in a blender.
Strain the brewed green tea through a strainer and add kiwi.
Add honey or sugar to taste.
Tea is ready!! Enjoy your tea.
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