Italian-Style Potatoes Recipe

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Potatoes in Italian are a very tasty and flavorful side dish. Lemon, garlic and basil are perfectly combined with each other and give the dish a firework of flavors and aromas! The potatoes are soft on the inside and crispy on the outside.

Rye Biscuits with Vegetables Recipe

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How I love biscuits: they are not much trouble, and with vegetables they are perfect as an addition to soup. It is very convenient to cook soup and bake biscuits at the same time. While the broth is cooking, knead the dough. And, when you prepare the filling, the trimmings go into the soup, as they say, waste-free production. The number of ingredients is given for 2 biscuits with a diameter of 20 cm.

Tuna Spread Recipe

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This snack is a real salvation for situations when you need a quick snack. It is prepared very quickly and simply, the main thing is that there is a jar of tuna in its own juice at home.

Provencal Style Chicken with Potatoes Recipe

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A simple and uncomplicated recipe for cooking chicken in Provence. This recipe is suitable for both a festive dinner and for home gatherings. The key secret here is also in the spices and additives for the chicken marinade, the dish has a piquant taste with a slight sourness and an incomparable aroma.