The Salad is Quick and Tasty Recipe
Quick salad with egg pancakes. Prepared for two times, very tasty.
Course
Dinner Dishes
,
Holiday Food Ideas
,
Lunch Second Breakfast Dishes
,
Snacks Ideas
Cuisine
Bulgarian Cuisine
Keyword
Easy
,
For Beginners
Servings
6
Cook Time
15
minutes
Servings
6
Cook Time
15
minutes
Ingredients
1
jar
Corn (canned)
1
jar
Green peas (canned)
3
pieces
Cucumber
5
pieces
Egg
5
tablespoons
Mayonnaise
0.5
teaspoons
Salt
Instructions
Making egg pancakes. Put an egg in a bowl, add a little salt and mix. We will fry like regular pancakes.
Cut the cucumbers into strips. Cut the egg pancakes into strips. Place all ingredients in a bowl.
Add mayonnaise and mix everything thoroughly.
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