Cream Cake without Baking Recipe
A simple and quick recipe, which even a novice cook can do, is prepared from just 2 main ingredients in 15-20 minutes. Of course, it is difficult to call this recipe a full-fledged cake, since many people are skeptical about cakes without baking, but why not prepare a pleasant sweetness quickly and simply when guests are already on the doorstep or just have a desire to please their household with a delicious dessert?
Servings
4
Cook Time
15minutes
Servings
4
Cook Time
15minutes
Ingredients
Instructions
  1. Pour the milk into a glass, it is advisable to take a glass under the size of the cookie, so that it is more convenient for you to “immerse” the whole cookie
  2. We try to completely “immerse” the cookies in a glass of milk
  3. We put the “milk” cookies in three layers
  4. Pour 33% cream and beat a little with a mixer
  5. Add powdered sugar to the cream
  6. Beat our creamy mass for 7-10 minutes until a small ” density”
  7. Spread the resulting creamy mass on the cookies
  8. For the aesthetic component, you can decorate with sprinkles
  9. The final result. Enjoy with tea or coffee)
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