At the heart of the cake without baking cookies "Savoyardi" with a light custard pudding cream and a layer of bananas. Minimum amount of fat and sugar. A worthy option for a children's holiday or a pleasant and hearty lunch.
Prepare the necessary products: milk, ready mixture for pudding, butter, yogurt classic, cookies Sayavordi, bananas.
From milk, sugar and dry a mixture cook pudding. Continuously stirring the mixture bring it to the desired density and remove from heat. Cover the pudding with cling film end-to-end and put in a cool place to cool completely.
Beat soft butter until fluffy. Continuing to beat the parts enter the pudding. Beat until smooth and also add parts of the classic yogurt.
Savoyardi cookies cut into pieces and mix with custard.
Prepare a split form with a diameter of 24-26 cm. Put half the mass of cookies with pudding cream.
Spread out the halves of bananas cut lengthwise on top and again put the remaining half of the cream with cookies. On top of the cake cover with cling film and put in a cool place for 6-8 hours.
After the time to remove the film remove the split ring. Miss the cake whipped with powdered sugar cream. Decorate as desired.
Cut banana cake without baking with pudding cream.