What kind of autumn weekend without baking, without Apple baking?! Missing the weekend… But, even if you have a minimum of time, and eaters “once or twice and run out”, I suggest to build a great dessert in half an hour. Cottage cheese pancakes with roasted with molasses apples. It’s delicious! Recommend.
A great and delicious Breakfast that can easily turn into a dessert if you add a couple of ice cream balls to it.
A simple recipe for marshmallows at home.
I suggest you prepare a very delicious dessert: crumbly nut base, tender cream and sweet figs. This is a treat for a sweet tooth! I got the idea for this dessert on the website haseimglueck.de I made some changes of my own and I share the result with you. The proportions are given for a shape with a diameter of 18 cm.
When the last autumn BlackBerry berry was left on the Bush… Collapsible pie-curls with blackberries from yeast dough on whey! Very tasty, lush with a whole berry inside)
What do I associate with early autumn? This is a warm sweater under a light raincoat, yellow leaves, favorite shoes and, of course, apples. In our band, they start collecting them from the end of August. A couple of apples in a work bag, in a schoolboy’s briefcase – this is for a long time. Charlottes though a stream of bake, but sometimes you want something more refined. I offer you a recipe for a delicate sponge cake with apples and butter cream. The idea of making a recipe is inspired by a chain of Swedish stores.
And again plum. Very tasty and simple cupcake that you will want to cook again and again.
Unusual tiny cookies with a rich chocolate flavor from the series “when guests are on the doorstep”. Cookies are tender on the outside and crunchy inside will delight both adults and children.
Autumn fruits are the most delicious! And if you are a little bored with Apple pies, then I will offer an alternative. I don’t think you’ve ever tasted such a pie before. Open sand cake with a cloud of the most delicate cheese souffle and fresh figs. It’s Fig season, and it’s worth a try.
Lush and delicious yeast buns with cottage cheese and dried cranberries – fragrant pastries for dessert, Breakfast, or a hearty snack!