Mushroom Salad Recipe
Salad from the category of quick and simple, and the taste is delicate, harmonious. This salad will not be shameful to put on the festive table.
Course
Dinner Dishes
,
Holiday Food Ideas
,
Snacks Ideas
Cuisine
Bulgarian Cuisine
Keyword
Easy
,
For Beginners
Servings
4
Cook Time
12
minutes
Servings
4
Cook Time
12
minutes
Ingredients
400
gram
Champignons
canned
1/2
jar
Green peas (canned)
2
pieces
Egg
50
gram
Cheese hard
1
bunch
Green Onion
2
tbsp
Mayonnaise
Black pepper
Instructions
Cut the mushrooms into slices, add the peas.
Cut the eggs into cubes, grate the cheese on a coarse grater.
Finely chop the green onion, add mayonnaise, pepper to taste.
Mix, you can decorate with whole mushrooms.
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