Summer Salad Recipe
Beetroot salad. Summer version of the vinaigrette. A simple everyday salad. Healthy and delicious.
Course
Dinner Dishes
,
Lunch Second Breakfast Dishes
,
Snacks Ideas
,
Special Food Dishes
,
Vegetarian Food and Diet
Cuisine
Polish Cuisine
Keyword
Easy
,
For Beginners
Servings
2
Cook Time
60
minutes
Servings
2
Cook Time
60
minutes
Ingredients
2
pieces
Carrots
250
gram
Green peas (canned)
2
pieces
Marinade cucumber
1
piece
Beet
(boiled)
Allspice
( to taste)
Olive oil
Instructions
Boil carrots, beets and cut into cubes.
Add the peas.
Cucumbers, too, cut into cubes, mix everything, add oil, salt, pepper.
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