I found the recipe on the Internet, many thanks to the author. I prepared one slice for myself, it turned out very, very tasty!!! This cabbage is suitable as an independent dish, you can garnish with meat, chicken, fish. I share with you this Recipe, I really liked the carrot sauce, cabbage is fragrant, does not smell of vinegar. It was safe to cook more.
Layered vegetable salad with smoked cheese. Very tasty salad.
Delicious, satisfying and unpretentious cooking recipe. A great option for a quick dinner.
Delicious, tender pate. If desired, you can add any fillers.
In my bachelor days, I often had to eat in canteens – I was too lazy to cook something more complicated than eggs and porridge for myself. This dish struck me on the spot with its simplicity and at the same time the most delicate taste. I asked the cook for the recipe. The cooking process is not too troublesome, and the result is very decent.
Very satisfying soup, despite the fact that the recipe is vegetarian, lean. A special charm is given to it by dry red wine.
Well, I finally managed to get to the pilaf “without meat”. Yes, and the post is also in the yard, so everything came together and…, in General, Marat Abdullayev’s story about pilaf with quince came across very appropriately. And he always writes beautifully and deliciously, and even the weather in the yard is spring, these factors all contributed to it.
Sometimes the simplest ingredients can be used to make a very delicious dish. Here is lives I have the usual recipe baked vegetables many years , pay attention to it only when guests ask for a recipe. One nuance can completely change the usual taste. Try it?
Turkey thigh roll stuffed with spicy filling is a delicious and beautiful snack for any occasion. Meat loaf always looks bright and presentable on any festive table. This roll can be served both hot and cold. Tender, juicy Turkey meat, steeped in the aromas of prunes and savory spices. To complement the Turkey roll, you can use a useful and bright garnish of ginger carrots. In General, the dish is light (in composition), bright and festive!
I want to offer you our favorite snack , which we have been preparing at any time of the year for a decade. Everything is very simple, but how delicious, juicy, just incomparable.