Chicken Casserole with Zucchini Recipe
Another recipe for chicken casserole. Quick, delicious!
Course
Dinner Dishes
,
Holiday Food Ideas
,
Lunch Second Breakfast Dishes
,
Snacks Ideas
Cuisine
Bulgarian Cuisine
Keyword
Easy
,
For Beginners
Servings
3
Cook Time
40
minutes
Servings
3
Cook Time
40
minutes
Ingredients
8
pieces
Chicken breast
8
pieces
Ham (sliced)
Cheese hard
2
tablespoons
Mustard
3
pieces
Quail egg
300
gram
Sour cream
2
tablepsoons
Flour
2
pieces
Zucchini
Instructions
Cut the chicken breast lengthwise into two parts.
Season with salt and pepper. Roll in flour and fry in a pan in hot sunflower oil for 2-3 minutes on each side.
Place the fried breast in the prepared baking dish.
Put a slice of ham on each piece of breast. Top with a plate of cheese.
In a separate bowl, mix the sour cream, yolks, mustard, and flour. Add salt and pepper to taste.
Spoon the filling over each piece of chicken breast. Bake in a preheated oven at 180 deg for 25-30 minutes.
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