Cod Fillet in Curry Sauce Recipe
A bright and flavorful dish of cod fillet for your dinner. I love this delicious recipe for the speed of preparation. Fillet of red fish according to this recipe will also turn out perfectly!
Course
Dinner Dishes
,
Holiday Food Ideas
,
Hot Dishes
Cuisine
Russian Cuisine
Keyword
Easy
,
For Beginners
Servings
4
Cook Time
20
minutes
Servings
4
Cook Time
20
minutes
Ingredients
700
gram
Fish fillet
400
ml
Coconut milk
2
tsp
Curry
Ginger
to taste
1
piece
Onion
3
cloves
Garlic
1
tsp
Coconut oil
Salt
to taste
Instructions
Chop the ginger, onion and garlic and fry in coconut oil. Add curry powder and salt. Pour in the coconut milk and warm it up.
Add the cod fillets to the sauce, bring to a boil and cook for about 10-15 minutes. Cod in curry sauce is ready, bon appetit!
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