Very bright, beautiful and delicious dish. Cooking is easy and fast. Dishes dirty at least.
The recipe is suitable for both everyday and festive table. Very simple dish.
For all its simplicity, this dish can perfectly decorate a festive table, and emotions and impressions will be off the scale. The recipe is very simple, the main thing is a good marinade, and the rest will be done by the oven.
Light dish in Thai style. Very simple dish.
The pintxos morunos is a Moorish dish of Spanish cuisine, like kebabs. It represents the slices of meat cooked on the coals. There is nothing complicated about it, and the trick lies in the spices. In Africa (where the Moors came from), it is prepared mainly from mutton. In Spain – most often from pork or chicken. I suggest you try the tuna version. But you can take the marinade from this recipe as a basis and use any other meat.
Autumn – Apple time, time to bake Apple cupcakes, pies, strudels and Charlottes. Baking with apples is the simplest option from the available products, it always turns out delicious and juicy to the delight of all the family.
My simpler adaptation of the classic American pie, but no less delicious. Be sure to serve with a scoop of ice cream, so soften the dryness of the cake and add a hint of vanilla.
These are incredibly delicious wings that are very easy to cook. They are eaten like seeds – it is impossible to break away!
Do you like quick recipes like me? If Yes, I present you our favorite dish, which is prepared in 30 minutes. And don’t be intimidated by the large number of ingredients, most of which are seasonings. I cook it very often, because my sons are very fond of chicken meat in sauce. You can cook it as I do, very spicy, or you can not add seasonings, it will still turn out very tasty!
Marinate the quails in soy-honey-wine-garlic marinade with sesame seeds and bake them in the oven.