Egg Pate with Peas and Nuts Recipe
I am very fond of various pates, namazki, etc. Today I will share a recipe that has become one of our favorite.
Cook Time
40minutes
Cook Time
40minutes
Ingredients
Instructions
  1. Everything is extremely simple! Blanch the green peas.
  2. Onion cut and fry in vegetable oil, eggs clean and cut. Combine all the ingredients and chop in a blender. Ready pate to cool, serve on toast / bread/crackers.
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