Salad “Lean Luxury” Recipe
In Lent, a lot is not allowed. Everything is allowed in this salad and everything is very tasty: beans, juicy green olives.
Servings
6
Cook Time
10minutes
Servings
6
Cook Time
10minutes
Ingredients
Instructions
  1. Soak the beans for a day. Change the water every 5-6 hours, cook. Boiled water – drain, pour a new one. Cook for 40 minutes. Add salt and at the end of cooking.
  2. Fry the nuts in a dry pan and add to the beans.
  3. Add the olives.
  4. Squeeze out the garlic.
  5. Cut this much green.
  6. Add the onion, cut into half rings.
  7. I add a little olive oil, a little regular vegetable oil.
0 0 votes
Article Rating
       

Related posts:

Chicken with Rice “Luxury Dinner” Recipe Lean Bean Salad Recipe Lean Salad with Squid Recipe Lean Vinaigrette “On Health” Recipe Lean Bean Spread with Eggplant Recipe Lean Salad Recipe Greek Lean Tomato Soup Recipe Lean Garlic Bread on Semolina Recipe Lean Broccoli and Potato Balls Recipe Lean Rice Patties with Vegetables Recipe Bean Soup-Puree with Nuts “Lean” Recipe Lean stuffed Peppers Recipe