Salad with Peking Cabbage Recipe
I suggest you prepare a very delicious simple salad for dinner. Very relevant during the period of raging infections. It is prepared very quickly, the ingredients are available.
Lunch Second Breakfast
Thinly chop the Peking cabbage.
Cut the cooked sausage into small cubes.
Add mayonnaise to the Cup, squeeze 2-3 cloves of garlic through the press (focus on your taste), mix well.
Combine the cabbage, sausage, season with garlic mayonnaise, mix. If necessary, add salt. I have enough salt in my mayonnaise. Serve and be served.
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