An amazing dish of ordinary potatoes. Scattered like hot cakes. I liked them with coffee. You can make more and then reheat before serving. Or form blanks and fry later when there is time.
I decided to combine my favorite flavors in one pie: coffee and lemon. We liked it. Sour cream turned out to be the softest, most delicate, with an unobtrusive coffee taste and a long lemon aftertaste. Come visit.
Pumpkin stuffed with vegetables and quinoa with bacon and Suluguni. Fill the pumpkin pot with stuffing and you will get an unusually beautiful hot dish that can be prepared for a festive table.
Potatoes are loved, if not by everyone, then by many. And this version of it is well known thanks to the Russian fast food restaurant chain, which is developing its own unique format of dishes based on baked potatoes with a lot of appetizing fillers. I offer you a juicy and insanely delicious homemade recipe for the famous Potato Crumbs.
We have born zucchini in the country! What should we cook from them? An interesting and new recipe! Let’s try to make pizza!
I looked through a lot of recipes for homemade marshmallows on the Cook, but I didn’t find marshmallows on baby puree. Mashed potatoes do not need to be boiled. Marshmallows quickly stabilize. After depositing the marshmallows, in an hour, the marshmallows are ready. It is not necessary to buy marshmallows in the store to enjoy a delicious dessert. Marshmallows can be easily prepared at home. Marshmallows are very tender, airy, natural and very tasty. Cooking dessert is quite simple, even a novice cook can cope. Bon appetit to everyone
In our family, this is the most favorite and delicious drink for the winter. Rich, concentrated taste with bright notes of summer! Cooking is very simple and fast!
I want to treat you to a dish of zucchini in a crunchy cheese crust, which can be a great snack for foam. In the recipe, I use two cooking methods. Come in, try it and choose the right one for yourself. Both options are juicy and crispy.
Usually we prepare 4 dishes from potatoes – baked, boiled, mashed, or fried in a frying pan. This recipe is slightly different from the usual cooking, as it combines 2 stages of baking in one recipe. The first stage allows you to bake potatoes in their own juice without losing useful substances. The second stage gives a beautiful baked crust. This recipe goes for everyday dinners. The recipe, according to my family’s estimates on a scale from 1-5, took a solid score of 4.5. I wonder how much your loved ones would put you for this recipe?
This recipe is interesting, especially for children who are trying their hand at cooking. Only 3 ingredients go to the cake. The cake is prepared without the use of an oven. It tastes delicious! I think when my granddaughter grows up, we will prepare this recipe together again! Here she will be surprised that you can make a cake out of cookies!