Salad with Pineapple Recipe
A very delicious festive salad, with an original combination of flavors!
Servings
8
Cook Time
20minutes
Servings
8
Cook Time
20minutes
Ingredients
Instructions
  1. Cut the meat into cubes
  2. Finely chop the pickles
  3. Cut the canned pineapple into small pieces
  4. Add salt, pepper, mix everything well. Before serving, add crackers to the salad.
  5. The salad is ready, bon appetit!
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