American Cookies with Chocolate
Fragrant, crumbly, melts in the mouth, for the whole family! American cookies is a famous recipe for delicious shortbread cookies with pieces of chocolate and a pleasant vanilla flavor. It is prepared quite quickly, from simple and affordable ingredients, and the result exceeds all expectations.
Servings Prep Time
10 10minutes
Cook Time Passive Time
1hour 15minutes
Servings Prep Time
10 10minutes
Cook Time Passive Time
1hour 15minutes
Ingredients
Instructions
  1. How to make American chocolate chip cookies? Prepare the ingredients. Ensure all items are at room temperature; if necessary, soften butter and eggs beforehand. Opt for milk chocolate for sweeter cookies, adjusting sugar accordingly. If brown sugar is unavailable, plain white sugar is a suitable alternative.
  2. Place softened butter in a bowl. If not at room temperature, gently soften in a water bath, avoiding complete melting. Add white and brown sugar, salt, and vanilla to the butter. Beat with a mixer until a homogeneous, fluffy mass forms, increasing slightly in volume.
  3. In a separate bowl, beat one egg, then add a tablespoon of flour and beat again with the mixer.
  4. Add the second egg and beat until combined.
  5. Gradually add flour and baking powder to the mixture, kneading with a spoon. The dough should be thick but not stiff, soft and slightly sticky.
  6. Chop the chocolate into large pieces using a knife or blender. Add the chocolate to the dough and mix until evenly distributed.
  7. Preheat the oven to 180 degrees Celsius. Chill the dough in the refrigerator during this time.
  8. Line a baking sheet or rack with parchment paper, ensuring airflow beneath for even baking. Drop spoonfuls of dough onto the paper, leaving space between cookies as they will expand during baking. Bake for approximately 15 minutes (adjust for oven variations) until lightly browned.
  9. Carefully transfer the cookies from the rack to a plate while still warm as they are soft. Once cooled, they will firm up and can be stacked. Serve with tea, coffee, or milk for a delightful treat! Enjoy your cookies!
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