Today I will prepare you a mushroom tatarak. I think that everyone is familiar with meat, even probably already tried it. Mushroom will not yield to the taste! And most importantly, fast and easy!

Best Food Recipes Step by Step with Pictures
Today I will prepare you a mushroom tatarak. I think that everyone is familiar with meat, even probably already tried it. Mushroom will not yield to the taste! And most importantly, fast and easy!
An unusual combination of light sweetness of the liver and spicy bitterness of grapefruit make this snack unusual, memorable and original. In addition, it looks very beautiful on the festive table.
This, of course, is not quite a classic brownie and not at all a classic pizza, but it is very original and insanely delicious. Some products I replaced with more useful, and in the brownie itself there is a secret ingredient about which (believe me!) no one will guess. In general, cooking such a dish is a real pleasure. Everything is fast and simple, and the result will undoubtedly please chocolate lovers and not only!
A salad of beetroot, pickled cucumbers and onions is beautifully set off by garlic croutons. Dedicated to lovers of spicy food.
You can eat such delicious food! Very simple to prepare.
Cooking Christmas stollen in our family has become a good tradition. for many years now, stollen has taken pride of place on our christmas family table. Having prepared a lot of different options – I was on it. I added almond flour and homemade marzipan to the dough.
Salads do not happen much! And certainly no New Year’s table will not do without a couple or three, or even more salads. I offer another recipe for a beautiful, bright, delicious salad.
a warming aromatic drink that you can take with you in a thermos to nature and serve with ice cubes in the evening for a friendly company!
Fresh, flavorful salted salmon salad with mustard dressing. Such light salads are always in demand on the new Year’s table, and they are made very quickly.
Potato salad, who doesn’t love it! In a mustard-dill dressing, it will be! And add lightly salted fish! Friends, we will not leave indifferent guests!