Beetroot Salad with Beans and corn Recipe
A simple hearty salad with a spicy dressing is good as an independent lean dish, and can also be an excellent side dish for fish or meat. Very simple to prepare.
Course
Dinner Dishes
,
Holiday Food Ideas
,
Snacks Ideas
Cuisine
Bulgarian Cuisine
Keyword
Easy
,
For Beginners
Ingredients
1
piece
Beet
boiled
200
gram
Bean
boiled
200
gram
Corn
canned
1/2
tsp
Mustard
1/2
tsp
Horseradish
1
tbsp
Olive oil
Salt
Instructions
Cut the beets into small cubes.
Add the beans and corn to the beetroot.
For the filling mix the olive oil with the horseradish and mustard, salt. Dressing the salad.
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