Cook Time | 25 minutes |
Servings |
Ingredients
- 1 piece Beet
- 200 gram Beans canned
- 200 gram Corn
- 0.5 teaspoons Mustard
- 0.5 teaspoons Horseradish
- 1 tablespoon olive oil
- Salt (to taste)
Ingredients
|
Best Food Recipes Step by Step with Pictures
Cook Time | 25 minutes |
Servings |
Ingredients
|
Leave a Reply