Champignongs Recipe
Now I often use this recipe! Sharp, spicy, just lick your fingers!
Servings
3
Cook Time
50minutes
Servings
3
Cook Time
50minutes
Ingredients
Instructions
  1. Finely chop the chili pepper, squeeze the garlic through the press, add the chopped parsley and lemon juice with olive oil.
  2. Rub the washed and dried mushrooms with this mixture, leave them for 30 minutes.
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