Cheese-Cream “Mascarpone” Recipe
I have been looking for this recipe for a long time, I looked in my notebook, on the Internet.. so far I have not found on the forum how to do this in the home version. It was said that it could be made from cottage cheese and cream, but how, not a word about it. I was terribly excited about the idea of making this cheese. After all the trial and error, we settled on this ratio of ingredients. Luck smiled on me! Cheese and cream Mascarpone – it turned out! Try this! Cooking is very simple! Fast, inexpensive, which is important these days!
Servings
12
Cook Time
15minutes
Servings
12
Cook Time
15minutes
Ingredients
Instructions
  1. Prepare the ingredients according to the recipe.
  2. Wipe the cottage cheese through a sieve (preferably twice).
  3. Pour over the cold cream.
  4. Whisk the mass at low speed until creamy.
  5. Mascarpone cheese cream is ready to use!
0 0 votes
Article Rating
       

Related posts:

Blueberry Bouchée with Mascarpone Cream Recipe Honey Cupcake with Cream Cheese Cream Recipe Strawberry Cake with Mascarpone Recipe Homemade Cream Ice Cream in Chocolate Recipe Ice Cream “Strawberry with Cream in Chocolate” Recipe Marshmallow-Cheese Cream Recipe Cream Ice Cream Recipe Baked Potatoes with Cottage Cheese and Cream Cheese Recipe Jelly Donuts with Cream Cheese Frosting Recipe Dessert with Cookies and Cottage Cheese Cream Recipe Chocolate Baskets with Cottage Cheese Cream Recipe Cheese Ice Cream with Fruit Juice Recipe