Cheese Rolls Recipe
I offer you a delicious and beautiful snack of cheese on the spot, cottage cheese, Korean carrots and greens. It is prepared quickly. It will decorate a festive and buffet table.
Course
Dinner Dishes
,
Holiday Food Ideas
,
Snacks Ideas
Cuisine
Bulgarian Cuisine
Keyword
Easy
,
For Beginners
Servings
5
Cook Time
30
minutes
Servings
5
Cook Time
30
minutes
Ingredients
10
pieces
Processed cheese
150
gram
Curd cheese
140
gram
Carrots
(Korean, ready)
Dill
Greens
(coriander, parsley, green onion feathers)
Instructions
To prepare this snack, we will need cheese melted in plates.
You will also need Korean-style carrots, ready. It can be prepared according to one of the recipes presented on the website.
Korean carrots are cut and mixed with cottage cheese.
We take a plate with cheese, from the edge we lay out a “path” of cottage cheese with carrots.
Next, put a sprig of dill.
Roll the cheese into a roll.
We tie the rolls with a stem of greens or a feather of green onions. If you need it fast, then put the snack in the freezer for 15 minutes.
Serve the appetizer chilled.
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