Chickpea and Green Bean Salad Recipe
Savory warm salad of chickpeas and string beans. A hearty and healthy salad is good as a side dish or an independent dish.
Servings
3
Cook Time
10minutes
Servings
3
Cook Time
10minutes
Ingredients
Instructions
  1. Pod beans (I have frozen) boil for a couple of minutes until soft. In a frying pan, fry the tomato puree and harissa with a spoonful of sunflower oil, add the chickpeas, and warm up.
  2. Put the chickpeas on a platter, and the beans on top of it. Season the beans with salt and lemon juice.
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